2 C. cooked, diced chicken
4 oz. cream cheese, at room temperature
1 T. chopped chives
2 T. milk
salt and pepper to taste
2 packages Crescent rolls
Optional:
4 T. melted butter
Crushed croutons
Combine chicken, cream cheese, chives, milk, and salt and pepper. Mix very well and freeze.
Unroll 2 packages of crescent rolls and press each pair into a rectangle. Place 2 heaping tablespoons of chicken mixture into the center of each rectangle. Fold dough over and seal edges tightly.
Optional: Roll each packet in melted butter and then in crouton crumbs.
Place on a baking sheet and bake at 20 minutes at 350 degrees.
They can be served hot or cold.
Meat mixture freezes well.
Makes 8 packets.