1 1/2 C. pumpkin seeds, rinsed
2 T. oil or melted butter
salt or other seasoning
Toss oil with seeds, sprinkle with salt or other seasonings. Spread on a cookie sheet and bake for 45 min. in a 300 degree oven. Stir seeds a few times to help them bake evenly.
Suggestions for seasonings: garlic powder, taco, cajun, mexican. You can also go sweet and use cinnamon and sugar. I lined my pan with parchment paper. When the 45 min. was up, I took out the seeds, stirred them again, turned off the oven and let them sit in the warm oven for another 15 min. This helped them to get crispy without burning.